A leaner fish, so for those who do not prefer a fattier selection, this is an excellent choice. Its meat is firm but cooks up beautifully tender with a mild, sweet flavor. Try it alongside roasted baby tomatoes and olives with a drizzle of good quality olive oil, flaky sea salt and a squeeze of lemon. Pair with a crisp Pino Grigio.
Weight | 1 lbs |
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